Mimi

Set in the fertile hills of southern Lebanon, Ebel el Saqi is a village where landscape and
heritage are closely intertwined. Its terraces of olive trees reflect generations of agricultural tradition shaped by climate, altitude, and ancestral knowledge.

This unique environment produces olives of remarkable character, yielding an oil that balances freshness, depth, and authenticity.

This olive oil is produced using the ancestral stone-mill method by the Monssef family in Ebel el Saqi. Harvested with care, it preserves its rich polyphenols and authentic flavor, perfect for finishing dishes and enhancing their natural character.