Najibe

Set high in the mountains of North Lebanon, Douma is a village where landscape and heritage are deeply intertwined. Its terraces of olive trees reflect generations of agricultural tradition shaped by altitude, climate, and ancestral knowledge.

This unique mountain environment gives rise to olives of distinctive character, producing an oil that balances freshness, depth, and authenticity.

This olive oil is produced by the Chalhoub family, who have cultivated their groves for three generations. Harvested in November, it reveals vibrant aromas and is best enjoyed as
a finishing touch, enhancing the natural flavors of each dish.